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Signature Flatbreads achieved an AA+ rating at an unannounced BRC audit which took place at various locations in recent months. All production and warehousing sites at the Dunstable bakery were audited and standards were surpassed in all areas, resulting in the top score possible.
Duncan Campbell, Technical Director at Signature Flatbreads, says: “At Signature Flatbreads we pride ourselves on our high standards in all parts of the production process. Consistent standards of excellence enable us to produce a range of high quality, great-tasting and innovative products that help our customers stand out from the competition. We commend our team for continuing to strive for the top standards possible.”
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Using bespoke baking equipment, in combination with an unparalleled understanding of flatbreads, we produce a range of high quality, great-tasting products.
Signature Flatbreads produces a range of award-winning, high quality and authentic flatbreads and morning goods, all available ambient, chilled or frozen.
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